100 Million Years of Food
What Our Ancestors Ate and Why It Matters Today
In 100 Million Years of Food Le takes readers on a historic and geographic tour of how different cuisines have evolved in tandem with their particular environments, as our ancestors took advantage of the resources and food available to them.
Specificaties
| ISBN/EAN | 9781250050410 |
| Auteur | Stephen Le |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 320 |
| Lengte | |
| Breedte |