Food and Sustainability
Food and Sustainability is the first text on this topic to consistently and coherently bring together important concepts from different disciplines to introduce students to a common challenge: food sustainability.
Specificaties
| ISBN/EAN | 9780198814375 |
| Auteur | Paul (Leiden University College The Hague Behrens |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 416 |
| Lengte | 246.0 mm |
| Breedte | 189.0 mm |