Hospitality Revenue Management: Concepts and Practices
Concepts and Practices
This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic concepts and best practices of hospitality revenue management.
Specificaties
| ISBN/EAN | 9781774639177 |
| Auteur | Szende, Peter (Oxford Brookes University, United Kingdom) |
| Uitgever | Taylor & Francis Group Limited |
| Taal | Engels |
| Uitvoering | Paperback / gebrocheerd |
| Pagina's | 516 |
| Lengte | 254.0 mm |
| Breedte | 178.0 mm |