How to Eat: The Last Book on Food You'll Ever Need
All Your Food and Diet Questions Answered: A Food Science Nutrition Weight Loss Book
Easy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article
Specificaties
| ISBN/EAN | 9780358128823 |
| Auteur | Mark Bittman |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 256 |
| Lengte | 211.0 mm |
| Breedte | 132.0 mm |