Signature Dishes That Matter
A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years
Lees verder
Specificaties
| ISBN/EAN | 9780714879321 |
| Auteur | Christine Muhlke |
| Uitgever | Phaidon Press B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | |
| Lengte | 274.0 mm |
| Breedte | 210.0 mm |
Curated by an award-winning international team, including: Susan Jung , senior food and wine editor of the South China Morning Post ; Howie Kahn , writer and contributing editor for WSJ magazine ; Christine Muhlke , writer and editor-at-large at Bon Appétit ; Pat Nourse , culinary writer and critic; Andrea Petrini , writer, critic, and culinary creative; Diego Salazar , journalist and editor; and Richard Vines , chief food critic at Bloomberg.