The Encyclopedia of Mexican Food
350 Recipes from the Beloved Cuisine
Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.
Specificaties
| ISBN/EAN | 9781400346400 |
| Auteur | The Coastal Kitchen |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 480 |
| Lengte | |
| Breedte |