Theory and Design of Enzymatic and Fermentation Processes
Second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions.
Specificaties
| ISBN/EAN | 9781041027263 |
| Auteur | Davide (University of Aberdeen Dionisi |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 436 |
| Lengte | |
| Breedte |