Veggies & Fish
Inspired New Recipes for Plant-Forward Pescatarian Cooking
The acclaimed author of The Tinned Fish Cookbook turns to fresh, eco-friendly seafood with 95 veggie-loving, globe-trotting recipes—spectacularly photographed by David Loftus“Joyful. . . . Bart continues to raise the global standards of the fish on our tables in a very delicious way!”—Josh Niland, author of The Whole Fish Cookbook
Specificaties
| ISBN/EAN | 9781615198344 |
| Auteur | Bart van Olphen |
| Uitgever | Van Ditmar Boekenimport B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | 256 |
| Lengte | 247.0 mm |
| Breedte | 197.0 mm |