What to Cook and How to Cook It
The ultimate step-by-step cookbook for beginners.
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Specificaties
| ISBN/EAN | 9780714859019 |
| Auteur | Jane Hornby |
| Uitgever | Phaidon Press B.V. |
| Taal | Engels |
| Uitvoering | Gebonden in harde band |
| Pagina's | |
| Lengte | 279.0 mm |
| Breedte | 232.0 mm |
Jane Hornby is an experienced food writer and cook, specializing in developing recipes for beginners. After training as a chef, she worked as cookery writer and food editor on the BBC’s bestselling Good Food magazine for five years. The magazine is renowned for its clear, step-by-step style and for its foolproof recipes which are tested many times. She has also edited several of BBC Good Food’s 101 recipe books.